TWD: Cranberry (or Peach) Upside-Downer

Oh, be still my heart!  This week’s recipe over on Tuesdays with Dorie was a winner.  The recipe is called a Cranberry Upside-Downer.  In the sidebar, Dorie gives instructions for turning it into a Summery Peach Upside-Downer.  Since peaches are at their peak at the farmer’s markets right now, I went with peach and I sure am glad I did! 

Peaches baked on the bottom of the pan topped with a lucious, rich cake batter.  Yummmmm!  This was really, really good.  Thanks to Sabrina of Superfluous for choosing this winner.  You can find the recipe on Sabrina’s blog or on page 206 of Baking From My Home to Yours.

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5 Comments on “TWD: Cranberry (or Peach) Upside-Downer”

  1. Hornedfroggy Says:

    Looks like a rose… how gorgeous! :) Bet it tasted amazing, too!!

  2. Jeannette Says:

    I love the sunset effect that your peaches have! i bet they were nice and juicy!!

  3. Flourchild Says:

    Oh my goodness…it looks so tasty and moist! I would love a slice of that with a hot cup of coffee! I used cherries in mine!

  4. Beth Says:

    I love peach desserts. That looks terrific!

  5. Di Says:

    That looks beautiful–I love the way you arranged the fruit.


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